Here's another fabulous butter cookie recipe from Homebaking School. Make a batch for your favorite buttercup!


BUTTER COOKIE

Ingredients:

• All-purpose flour- 200 grams
• Sugar- 80 grams
• Butter- 100 grams
• Milk- 1-2 tbsp
• Egg yolk- 1 piece

Directions:

 1. Cream butter and sugar. Add flour, milk and egg yolk.
2. Mix well until thoroughly combined.
3. Cut out into desired shape using cookie cutter or mold.
4. Bake in pre-heated  350F oven for 11 minutes.