Recipe: Maple Cinnamon Latte
Happy autumn/fall season! Here's another favorite coffee recipe of mine to celebrate the autumn spirit.
For more recipes, visit my food blog at Kitchen Samurai.
MAPLE CINNAMON LATTE
Ingredients:
Ingredients:
- 1 shot espresso
- 2 ounces steamed Barista soy milk
- 1 tsp pure maple syrup
- Dash of cinnamon
1. Layer steamed Barista soy milk over espresso.
2. Add maple syrup and stir genty.
3. Add a dash of cinnamon.
4. Enjoy!
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